This creamy wonder came from Australia, via Direct Cellars. From the time I popped the bottle, the aroma was quite strong. The bouquet was hard to nail down, but it was tingly on the tongue and velvety smooth. I could definitely taste the alcohol, and citrus like flavors.
I’d do it again.
Source: 5 Tips for Storing Opened Wine
Aaaaaannnnndd, we’re back! #likeweneverleft
Dry, but very pleasant box wine *gasp* from South France. #dontjudge A real pounder! Super smooth, light as a feather, and this unassuming packaging packs a whopping 3 litres, and will keep for 6 weeks (but you won’t let it, trust me!).
Mineral aromas with floral notes, beautiful crisp fruits with light traces of canteloupe on the tongue.
Pairs well with seafood, and is ever so slightly briny.
Get yours at
147 Flatbush Ave Ext
Brooklyn, NY 11201
Oh, what a delight!
This Cava from Wine Insiders is gonna be hard to beat! Beautiful, tiny bubbles that just don’t stop, floral fruity aromas, and a taste that took me FOREVER to figure out.
The only way to describe it was cherry croissant. Yea, I know.
I guess the only way to understand it is to try it. Get over to Wine Insiders, and get some for yourself!