Nothing says celebration like popping the top of a Champagne bottle with a sword. Learn how to safely saber a bottle of bubbly without putting an eye out.
Source: How to Saber a Bottle of Champagne | Wine Enthusiast Magazine
Nothing says celebration like popping the top of a Champagne bottle with a sword. Learn how to safely saber a bottle of bubbly without putting an eye out.
Source: How to Saber a Bottle of Champagne | Wine Enthusiast Magazine
Spanish winemaker Antonio Docampo, who died last week at the age of 107, claimed his longevity was all due to his daily wine consumption of 4 bottles.
Source: Want To Live To 107? Drink 4 Bottles Of Wine A Day | VinePair
Take a global rosé tour, with food pairings to match. It’s one of the world’s most versatile wines, matching with a wide variety of dishes and cuisines.
Source: 6 Rosés (with Pairings) from Around the World | Wine Enthusiast Magazine
Learning how to read a wine label like a pro takes practice. This guide will help you decipher labels with rules on appellation and varietal labeling.
Source: How to Read a Wine Label by Appellation and Varietal
What was the wine moment that made them sommeliers…?
Source: My changing wine moment – from the sommeliers – Decanter
As the weather heats up, nothing is more refreshing than a cool glass of wine – but should you put ice cubes in wine or not?
There are few better partners with seafood than the coastal wine of Rías Baixas, Albariño. This grape is the embodiment of Spain’s most refreshing bottles.
Source: Why Albariño is Spain’s Quintessential White Wine | Wine Enthusiast Magazine
From Agiorgitiko to Zeus, winemaking roots go deep in this ancient land. We take you down a list of 26 things worth knowing about Greece’s food and wine.
Source: An Alphabetical Guide To Greek Wine | Wine Enthusiast Magazine