Be sure to roll them rrrrrrs!
This was a spicy one! Quite earthy, barely fruity, and hot. It rolled on the tongue, and paired well with dinner, which featured spicy ground beef. This is one that could do great a little cooler; I enjoyed it more after leaving my glass in the fridge for a bit. Too cold, and it literally zaps your tongue and you can’t taste a thing. *take my word for it*
You guessed it, this was from Wine Insiders.
