Big. Bold. Red.
So far, I’m speechless.
Smooth, definitely bold, and hot. I felt it right down to my stomach. I can’t pin down the flavors, which is a typical issue with blends, but I want to say there’s definitely some cherry in here, and something else savory, maybe the oak or even leather.
I heard somewhere that its a huge no-no to chill your reds. But, doing so won’t kill you. It just makes you some sort of weirdo 🤡🤓😲 or something. I enjoyed this room temperature. And it definitely didn’t disappoint.
Wine Insiders definitely got it again! So good I had to buy another!
